Our expertise and guidance on farming practices have the following outcomes:Cane yield increase by 50 to 200% Sugar recovery increase by 1 to 2%Return on investment increase by 1:5 Our recommended practices are at the heart of our expertise and forms the key part of consultation. Briefly our key practice recommendations are based on:
We address questions on how to increase physical, chemical and biological properties of the soil for a sustainable soil health into the future and high yields in the present. Specifically, our focus is on the increase of soil organic carbon through sugarcane trash management, mulching, intercropping and nutrition.
We address the issue of maintaining appropriate vertical and horizontal spacing for intercropping and management of optimum tillers, nutrients, water, and sunlight. This enables to obtain optimum biomass with no of high yielding individual canes per unit area and higher sugar content.
We address the issue of choosing the right variety, cultural practices and help the farmers work with the crop physiology to have the desired increase in sugar content and quality of the harvested cane.
We address the issue of climate related adverse effects and physiological stresses faced by the crop. We have developed five-point cane development program for this purpose that includes pest and disease management, water use efficiency, crop physiology, nutrition and crop geometry
We address the issue of return on investment through sustainable intensification of cane production. Briefly, we help reduce cost of production while increasing yields and maintaining or lowering the use of agri-cultural inputs.
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